Pinot Nero Extra Dry D.O.C. Sparkling Wine
February 22, 2019
Gran Cuvée Metodo Classico Millesimè Jeroboam D.O.C. Sparkling Wine 3lt
February 22, 2019
Gran Cuvée Metodo Classico Millesimè D.O.C. Sparkling Wine 1,5lt
This sparkling wine is made from the Pinot Noir clusters grown on our estates with special care for to quality to make a distinguishing wine representing the potential of the grape.
| Grape Blend | Pinot Noir minimum 70%; chardonnay and Pinot Gris, jointly and severally up to a maximum of 30%. |
|---|---|
| Minimum Alcohol Content | 12% |
| Minimum Total Acidity | 6,5 g/l |
| Minimum Dry Extract | 15 g/l |
| Versions | Oltrepò Classic Pinot Noir method |
| Appearance | Clear, medium to deep lemon colour with gold hints. |
| Bouquet | Typical aromas of a sparkling wine with bottle secondary fermentation; clean with high intensity at nose, complex. |
| Palate | Fresh, harmonious with notes of apricot and vanilla. |
| Temperature | 6-8° C |
| Food Pairing | It should be enjoyed as an aperitif for elegant occasions and also throughout the meal if the menu is based on fish, shellfish or white meats. |
