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Obtenido de la uva homónima, este vino se presta a ser propuesto en la versión de aguja. La zona de Oltrepò Pavese tiene la primacía nacional en la producción cualitativa y cuantitativa de dicha uva.
Mezcla de Uvas | Riesling Italico. Riesling Renano (máximo 30%). |
---|---|
Grado Alcohólico Mínimo | 11,5% |
Acidez Total Mínima | 4,5 g/l |
Extracto Seco Mínimo | 14 g/l |
Versiones Previstas | Vino de aguja |
A la Vista | De color amarillo pajizo pálido con reflejos verdosos; es brillante y de capa media. |
Al Olfato | Aroma delicado, fresco con nítido perfume a manzana golden |
Al Gusto | Sabor fresco y delicado, ligeramente amargo con buena persistencia. |
La Temperatura | 10-12° C |
Los Maridajes | Acompaña entrantes ligeros, primeros platos delicados y a base de verduras, tortillas, crustáceos y pescado hervido y la pizza margarita |