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Sauvignon Millesimé Jeroboam Extra Dry I.G.T. Sparkling Wine 3 lt

Made from the early harvest of Sauvignon Blanc grape, this sparkling wine is a unique product in the Oltrepò Pavese area and a national rarity. Made after a long secondary fermentation in pressure tanks, it has the elegance and the complexity of a luxury wine with creamy bubbles.

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Grape Blend

100% Sauvignon

Minimum Alcohol Content

12,5%

Minimum Total Acidity

6 g/l

Minimum Dry Extract

22 g/l

Versions

Martinotti method sparkling wine

Appearance

Clear, medium green-lemon to lemon color.

Bouquet

At nose are preserved the notes of bread of the fermentation in the tank, with a creamy mousse, complex texture and long finish.

Palate

Fresh, elegant with the delicate pleasant creamant mousse.

Temperature

6-8° C

Food Pairing

Ideal as an aperitif for elegant occasions and also throughout the meal.